Rolled Fondant Smoothers are a necessary tool to have on hand when working with any type of rolled fondant. The fondant smoother helps the artist achieve smooth & clean edges on any fondant cake. This tool also helps with adhering the fondant to the cake thoroughly. It's stainless steel design provides a very nice smooth gliding motion & remains very durable for long term use.
Stainless Steel. Food Safe.
Approximately: 3" x 5"
Ever have trouble opening the lid of the FondX 10 lb pail? Here's a an easy tool to help with that. With this easy FondX Pail Opener you can now pry the lids off plastic pails & buckets with no cutting.
Aragum is a Gum Tragacanth substitute and has the advantage of being more stable over time than gum tragacanth. Aragum is a water-soluble carbohydrate and is commonly used for :
Weight: 100 grams
Have a problem with fondant roses and fondant bows wilting over time? CMC is the most widely used additive for rolled fondant. Used to give FondX or Elite by FondX gum paste like qualities to be made into bows, flowers, figures, or decorative accents in order for the fondant to dry properly into the designer's intended shapes.
SodiumCarboxyMethylCellulose: Now in a larger more affordable 12 oz size
Knead 1 tea spoon of dry CMC with 1lb of FondX or Elite by FondX very well, and then allow fondant to rest for a half hour before using. Add more CMC for a faster drying effect.
Size: 12 oz